To our benevolent dictator:
What diet should we be feeding our carry weapons?
As there are so many different brands of defensive ammunition available (some of which the results of testing have shown that they over penetrate and/or not expand enough in gelatin), without the firsthand knowledge of what specifically each round is capable of doing, where does one start while considering that trying every brand out there (while I am sure it would be fun) could be cost prohibitive for the masses?
Regards,
Jim Bates
Plainfield, IN